Pumpkin Cream Cold Brew
Time: 5 minutes
Enjoy our delicious Pumpkin Cream Cold Brew, packed with amazing flavor! Each serving contains 231 calories, 18g of fat, 12g of carbohydrates—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 231
Fat: 18g
Carbs: 12g
Ingredients
Servings: 1
Instructions
- 1. Place the plant-based whipped cream, Oatsome Barista, maple syrup, pumpkin puree, and pumpkin pie spice into the blender and blend for 30- 40 seconds or until you have a soft whipped cream ( still able to pour) or add the ingredients to a mason jar, secure the lid and shake the mixture well for 1 minute until thick and foamy.
- 2. Fill a tall glass (about 12-16 ounces) with ice cubes, and pour the cold brew mixture into the cup, leaving space for the pumpkin cream. Add some of the pumpkin cream mixture on top. Use a tall stirrer or straw to stir.
- 3. Enjoy your Dairy-Free Pumpkin Cream Cold Brew!
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Pumpkin Cream Cold Brew
Time: 5 minutes
Enjoy our delicious Pumpkin Cream Cold Brew, packed with amazing flavor! Each serving contains 231 calories, 18g of fat, 12g of carbohydrates—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 231
Fat: 18g
Carbs: 12g
Ingredients
Servings: 1
Instructions
- 1. Place the plant-based whipped cream, Oatsome Barista, maple syrup, pumpkin puree, and pumpkin pie spice into the blender and blend for 30- 40 seconds or until you have a soft whipped cream ( still able to pour) or add the ingredients to a mason jar, secure the lid and shake the mixture well for 1 minute until thick and foamy.
- 2. Fill a tall glass (about 12-16 ounces) with ice cubes, and pour the cold brew mixture into the cup, leaving space for the pumpkin cream. Add some of the pumpkin cream mixture on top. Use a tall stirrer or straw to stir.
- 3. Enjoy your Dairy-Free Pumpkin Cream Cold Brew!