Baking with our Whole Grain Organic Oat Flour Blend is a simple and delicious way to enjoy better-for-you ingredients without compromising on taste or texture. Oats are a naturally sustainable grain, making this flour an eco-friendly choice for your pantry. Perfect for gluten-free baking, it delivers a wholesome, slightly nutty flavor to everything from pancakes and muffins to breads and cookies. With just three simple ingredients—organic oat flour, organic buckwheat flour, and xanthan gum—it’s a versatile and nutritious swap for traditional flour in all your favorite recipes.