Valentine’s Day Waffles

Valentine’s Day Waffles

Time: 14 minutes

Enjoy our delicious Valentine’s Day Waffles, packed with amazing flavor! Each serving contains 351 calories, 7g of fat, 62g of carbohydrates, 4g of fiber, 11g of protein—making it a perfect choice for an OATSOME recipe.

Nutrition info:

Calories: 351
Fat: 7g
Carbs: 62g
Fiber: 4g
Protein: 11g

Ingredients

Servings: 1
  • 1 3/4 Cups All-Purpose Flour
  • 2 tsp Baking Powder
  • 2 Tbsp Granulated Sugar
  • 2 Large Eggs
  • 1 tsp Pure Vanilla Extract
  • 3 Tbsp avocado Oil
  • 1 1/2 Tbsp Lemon Juice
  • Dash Salt
  • Couple drops or red food coloring or 2-3 tsp beet root powder for red color
  • Fresh strawberries and raspberries

Instructions

  1. 1. In a mixing bowl stir together lemon juice and oat milk. Let stand for about three minutes.
  2. 2. Add flour, baking powder, beet root powder (if using red food coloring add here) and salt. Whisk until creamy.
  3. 3. Use waffle iron according to the manufacturer's instructions.
  4. 4. Serve with your favorite toppings.(You can keep cooked waffles warm in the oven at 200 degrees.)
  5. 5. Enjoy your Valentine's Day Waffles!

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