Pancakes with Oat Milk

Time: 15 minutes

Enjoy our delicious Pancakes with Oat Milk, packed with amazing flavor! Each serving contains 210 calories, 2g of fat, 42g of carbohydrates, 6g of protein—making it a perfect choice for an OATSOME recipe.

Nutrition info:

Calories: 210

Fat: 2g

Carbs: 42g

Protein: 6g

Ingredients

Servings: 1

•
1/2 cup brown sugar
•
2 tsp baking powder
•
1/2 tsp teaspoon salt
•
2 eggs
•
2 cups Oatsome Original Organic Oat Milk

Instructions

1. Combine dry ingredients in a mixing bowl.
2. Whisk together eggs and Oatsome.
3. Pour egg, oat milk mixture into dry ingredients.
4. Whisk until smooth and there are no lumps.
5. Pour onto a flat griddle that has been heated to 350 degrees.
6. When Pancakes begin to bubble flip and cook the second side.
7. Blueberry Pancakes add 1 cup fresh blueberries. Sprinkle fresh blueberries into pancakes just after you pour them onto the griddle. Let the batter bubble then flip over.
8. Chia Pancakes add 2 Tablespoons of chia seeds to batter with an additional 2 Tablespoons of Oatsome.
9. Chocolate Chip Pancakes add 1 cup chocolate chips. Sprinkle chocolate chips onto pancakes just after you pour them onto the griddle. Let the batter bubble then flip over.
10. Enjoy your Pancakes with Oat Milk!

Get Oatsome recipes delivered straight to your inbox.