Pancakes with Oat Milk
Time: 15 minutes
Enjoy our delicious Pancakes with Oat Milk, packed with amazing flavor! Each serving contains 210 calories, 2g of fat, 42g of carbohydrates, 6g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 210
Fat: 2g
Carbs: 42g
Protein: 6g
Ingredients
Servings: 1
Instructions
- 1. Combine dry ingredients in a mixing bowl.
- 2. Whisk together eggs and Oatsome.
- 3. Pour egg, oat milk mixture into dry ingredients.
- 4. Whisk until smooth and there are no lumps.
- 5. Pour onto a flat griddle that has been heated to 350 degrees.
- 6. When Pancakes begin to bubble flip and cook the second side.
- 7. Blueberry Pancakes add 1 cup fresh blueberries. Sprinkle fresh blueberries into pancakes just after you pour them onto the griddle. Let the batter bubble then flip over.
- 8. Chia Pancakes add 2 Tablespoons of chia seeds to batter with an additional 2 Tablespoons of Oatsome.
- 9. Chocolate Chip Pancakes add 1 cup chocolate chips. Sprinkle chocolate chips onto pancakes just after you pour them onto the griddle. Let the batter bubble then flip over.
- 10. Enjoy your Pancakes with Oat Milk!