Matcha Lava Baked Oats
Time: 30 minutes
Enjoy our delicious Matcha Lava Baked Oats, packed with amazing flavor! Each serving contains 719 calories, 13g of fat, 126g of carbohydrates, 15g of fiber, 26g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 719
Fat: 13g
Carbs: 126g
Fiber: 15g
Protein: 26g

Ingredients
Servings: 1
Instructions
- 1. Preheat the oven to 350°F. Grease 2 ramekins or oven-safe pan with cooking spray.
- 2. Place banana, oats, egg, sweetener, baking powder, and chai concentrate into a blender and blend until smooth.
- 3. Divide between both ramekins and bake for 20-25 minutes, until a toothpick inserted in the center comes out with just a couple of crumbs.
- 4. Remove from oven and cool slightly.
- 5. Combine yogurt and matcha powder and mix until smooth and creamy.
- 6. Top baked oats with matcha yogurt.
- 7. Enjoy your Matcha Lava Baked Oats!