Dalgona Whipped Iced Oat Coffee
Time: 15 minutes
Enjoy our delicious Dalgona Whipped Iced Oat Coffee, packed with amazing flavor! Each serving contains 160 calories, 4g of fat, 30g of carbohydrates, 2g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 160
Fat: 4g
Carbs: 30g
Protein: 2g
Ingredients
Servings: 1
Instructions
- 1. Combine instant coffee, sugar, and hot water in a tall container. Whip until soft peaks form.
- 2. Use a handheld frother and in less than a minute of whisking, the dark brown instant coffee will turn into a golden, toffee color as it fluffs up.
- 3. Make sure to move the handheld frother up and down to get as much air into it. Once it forms soft peaks, it’s ready.
- 4. Pour milk into a cup of ice.
- 5. Spoon dalgona coffee on top.
- 6. Stir well before drinking.
- 7. Enjoy your Dalgona Whipped Iced Oat Coffee!