
Ingredients
- 1 cup Oatsome Barista Oat Milk
- 1/4 cup vanilla plant-based yogurt
- 1 small red apple with peel, sliced
- 1/4 cup Oatsome Rolled Oats
- 2 tbsp dairy-free caramel sauce
- 1/4 tsp ground nutmeg
- 1/2 ground cinnamon
- 1 1/2 tsp vanilla extract
- 3/4 cup ice
- Garnish: non-dairy whipped cream, dairy-free caramel sauce, gluten free granola, and cinnamon
Directions
-
Add all the ingredients to a blender and blend for 40 seconds or until smooth.
- Top your drink with non-dairy whipped cream, dairy-free caramel sauce, gluten free granola, and cinnamon
- Enjoy your Dairy-Free Caramel Apple Frappe!