Dairy-Free Caramel Apple Frappe

Dairy-Free Caramel Apple Frappe

Time: 10 minutes

Enjoy our delicious Dairy-Free Caramel Apple Frappe, packed with amazing flavor! Each serving contains 474 calories, 6g of fat, 98g of carbohydrates, 6g of fiber, 11g of protein—making it a perfect choice for an OATSOME recipe.

Nutrition info:

Calories: 474
Fat: 6g
Carbs: 98g
Fiber: 6g
Protein: 11g

Ingredients

Servings: 1
  • 1/4 cup vanilla plant-based yogurt
  • 1 small red apple with peel, sliced
  • 2 Tbsp dairy-free caramel sauce
  • 1/4 tsp ground nutmeg
  • 1/2 ground cinnamon
  • 1 1/2 tsp vanilla extract
  • 3/4 cup ice
  • Garnish: non-dairy whipped cream, dairy-free caramel sauce, gluten free granola, and cinnamon

Instructions

  1. 1. Add all the ingredients to a blender and blend for 40 seconds or until smooth.
  2. 2. Top your drink with non-dairy whipped cream, dairy-free caramel sauce, gluten free granola, and cinnamon
  3. 3. Enjoy your Dairy-Free Caramel Apple Frappe!

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