Apple Crisp Oatmilk Cream Chai
Time: 40 minutes
Enjoy our delicious Apple Crisp Oatmilk Cream Chai, packed with amazing flavor! Each serving contains 303 calories, 3g of fat, 63g of carbohydrates, 4g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 303
Fat: 3g
Carbs: 63g
Protein: 4g
Ingredients
Servings: 1
- •Apple Crisp Syrup Ingredients:
- •1/2 cup packed light or dark brown sugar
- •2 cinnamon sticks, or 1 tsp packed ground cinnamon
- •1/3 cup apple juice or apple juice concentrate (from the frozen can)
- •pinch of salt
- •1/2 tsp pure vanilla extract
- •Chai Drink Ingredients:
- •1/4 cup chai concentrate
- •1-2 Tbsp apple syrup
- •ice cubes
- •
Instructions
- 1. In a small saucepan, whisk together the brown sugar, apple juice, cinnamon, and a pinch of salt.
- 2. Bring the mixture to a simmer. Once simmering, cook on low heat for 5-10 minutes, stirring occasionally. The syrup should begin to thicken.
- 3. Remove from heat and add the vanilla extract. Let cool completely at room temperature. The syrup will continue to thicken as it cools.
- 4. Add a handful of ice cubes to your glass.
- 5. Drizzle 1–2 Tbsp of the apple crisp syrup over the ice.
- 6. Add the chai concentrate and pour in about 1/2 cup of oat milk, or to taste.
- 7. Enjoy your Apple Crisp Oatmilk Cream Chai!
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Apple Crisp Oatmilk Cream Chai
Time: 40 minutes
Enjoy our delicious Apple Crisp Oatmilk Cream Chai, packed with amazing flavor! Each serving contains 303 calories, 3g of fat, 63g of carbohydrates, 4g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 303
Fat: 3g
Carbs: 63g
Protein: 4g
Ingredients
Servings: 1
- •Apple Crisp Syrup Ingredients:
- •1/2 cup packed light or dark brown sugar
- •2 cinnamon sticks, or 1 tsp packed ground cinnamon
- •1/3 cup apple juice or apple juice concentrate (from the frozen can)
- •pinch of salt
- •1/2 tsp pure vanilla extract
- •Chai Drink Ingredients:
- •1/4 cup chai concentrate
- •1-2 Tbsp apple syrup
- •ice cubes
- •
Instructions
- 1. In a small saucepan, whisk together the brown sugar, apple juice, cinnamon, and a pinch of salt.
- 2. Bring the mixture to a simmer. Once simmering, cook on low heat for 5-10 minutes, stirring occasionally. The syrup should begin to thicken.
- 3. Remove from heat and add the vanilla extract. Let cool completely at room temperature. The syrup will continue to thicken as it cools.
- 4. Add a handful of ice cubes to your glass.
- 5. Drizzle 1–2 Tbsp of the apple crisp syrup over the ice.
- 6. Add the chai concentrate and pour in about 1/2 cup of oat milk, or to taste.
- 7. Enjoy your Apple Crisp Oatmilk Cream Chai!